The Organic Task Force will offer guidance to ASTA Committees and the Board on educational and advocacy needs related to organic spice issues and provide a forum for the organic spice industry to network and collaborate with colleagues on issues of interest.
Organic Task Force | Member Roster 2019-2020 |
This group will look at significant challenges for companies in the organic spice sector –
Help ASTA identify the best ways to address issues and provide resources by –
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Fred Alejo, Pure Ground Ingredients Simone Cormier (Board Liaison), Allegro Coffee Company Justin Dossiea, Olam Spices & Vegetable Ingredients Kristen Jaskulski (Chair), Pure Ground Ingredients Suzanne Jenkins, Red Monkey Foods Chris Lappin, Riega Foods Jonathan Raju, High Quality Organics, Inc. Walid El Singaby, McCormick & Co., Inc. Rob Wong, Agri-Neo Allison Slaybaugh, Red Monkey Foods Greg Sommerville, Frontier Co-opASTA Staff Liaisons Jessica Skerritt |